Heirloom Tomatoes with Avocado & Spinach on Sourdough

Heirloom Tomatoes with Avocado & Spinach on Sourdough

A simple dish to eat for breakfast, lunch or brunch!  A lovely way to improve on that regular avocado on toast is by adding some juicy heirloom tomatoes some shredded fresh spinach and ground black pepper.  I also added a drizzle of hep seed oil because I just love...
Toffee Apple, Hazelnut Porridge with Figs and Cacao

Toffee Apple, Hazelnut Porridge with Figs and Cacao

September has finally reached us, after a long and relaxing summer with my family spent between Cyrpus and Prague, we’ve made the most of our time together. But today, I said goodbye to each of my boys as they left for school to start another term.  It’s a...
Strawberries & Raspberries with Coconut Oats and Chia

Strawberries & Raspberries with Coconut Oats and Chia

The taste of Summer in a little breakfast pot! A wonderful mix of sweet strawberries against the tart raspberries infuses into the creamy, overnight soaked oats which have been gently warmed in coconut milk with some chia for added protein and healthy fats. If you...
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