Morrocan Vegetable Tagine – easy one-pot recipe

Morrocan Vegetable Tagine – easy one-pot recipe

This easy one-pot Morrocan Vegetable Tagine is a wonderful mix of several different vegetables and chickpeas, all cooked slowly in ras-el-hanut spiced, tomato sauce. Recipes which incorporate more vegetables into your diet are a great way to ensure you are getting a...
4 Step Vegan Chocolate Mousse Tart with Butternut

4 Step Vegan Chocolate Mousse Tart with Butternut

Easy, 4 step, Vegan Chocolate Mousse Tart. It can be made a day in advance, served chilled and tastes amazing while still being full of healthy ingredients like almonds, oats, raw cacao, dates, coconut cream and even roasted butternut squash which is it’s secret...
Sweet Potato, Broccoli & Quorn Masala Curry

Sweet Potato, Broccoli & Quorn Masala Curry

This is one of my favourite curry sauces because it’s naturally low in fat as it uses coconut milk from a carton instead of a can.  It gets its creamy consistency from using apple sauce which adds a nice tart flavour against the spices. This is a mild-tasting...
Chocolate Tahini Fudge Cake with Chocolate Topping

Chocolate Tahini Fudge Cake with Chocolate Topping

A super simple and very delicious vegan chocolate and tahini fudge cake.  Very moist and very chocolatey! Just one slice of this cake will satisfy your sweet tooth meaning you have 5 more to share with friends or family (if you’re feeling generous 😉 ) It’s...
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