May 20, 2021 | Breakfasts, Summer, Sweet Treats, Vegetarian
Deep Filled Blueberry Pie with Peanut Butter Pastry – a gluten-free recipe for breakfast or dessert A recipe for a deep filled blueberry pie with a sweet, crunchy streusel topping and thick peanut butter pastry. A fancy weekend breakfast option which is such a...
May 18, 2021 | Breakfasts, Eggs, Light Bites, Spring, Summer, Vegetarian
A savoury omelette flavoured with a mix of green herbs – coriander, parsley, dill and chives. It includes spice notes of cumin, turmeric and ginger which add such a warm depth of flavour plus a whole host of nutrients. It’s a wonderful way to serve a...
May 16, 2021 | Spring, Summer, Sweet Treats, Vegetarian
Almond, Lemon & Poppy Seed Cake (Gluten-free) This gluten-free double layer cake is sweet, earthy, nutty and zesty – all at once! The beautiful combination of sweet almonds, earthy buckwheat and lemon zest with the crunch of poppy seeds is a wonderful...
Apr 29, 2021 | Light Bites, Main Meals, Savoury Baking, Uncategorized, Vegetarian
Asparagus, Pea & Tarragon in a Walnut Pastry Tart There is so much in this tart in terms of flavour and texture which I absolutely love in a recipe – asparagus and tarragon have really lovely, strong flavours, not a pairing you would usually associate...
Apr 28, 2021 | Spring, Sweet Treats, Vegetarian, Winter
This recipe was created in partnership with Total Sweet Xylitol to create a sugar-free cake recipe. This Upside-down Orange, Almond and Coconut cake would be the star attraction on any table! Bursting with colour and zest, the orange slices make for an attractive...
Apr 12, 2021 | Autumn, Breakfasts, Spring, Summer, Vegan, Vegetarian, Winter
I’ve devoted some time today to preparing about a months worth of this grain-free granola – time will tell if I can make it last a full month…! Most shop bought granola has oats and sugar as the first ingredients listed, neither of which I like to...
