Creamy Porridge Oats topped with Blood Red Oranges and Chia
- 1 cup oats
- 1-2 cups coconut milk
- 1 tbsp dessicated coconut
- 1 blood red orange peel and slice
- 1 tbsp white chia
Mix the milk, oats and desiccated coconut in a bowl and leave to soak for 10mins.
Add the orange slices and sprinkle with chia seeds.