• HOME
  • ABOUT
    • ABOUT ME
  • FOLLOW
  • WORK
The Balanced Kitchen
  • HOME
  • BREAKFAST
  • LUNCH
    • SOUP
    • SALAD
  • DINNER
    • MEAT & FISH
    • VEGAN
    • VEGETARIAN
  • SWEET
    • SAVOURY BAKING
    • SWEET TREATS
  • Search by…
    • VEGAN
    • VEGETARIAN
    • MEAT & FISH
    • SAVOURY
    • SEASONAL
      • Autumn
      • SPRING
      • Summer
      • Winter
Select Page
Tofu, Red Cabbage Ceaser Salad with Quinoa & Tomato

Tofu, Red Cabbage Ceaser Salad with Quinoa & Tomato

Nov 1, 2018 | Autumn, Main Meals, Salad, Winter

This is a filling, complete meal which can be eaten straight from the fridge after some time to marinate.  If you have a batch of pre-cooked quinoa, then this meal requires no cooking. It can be stored for up to 3 days in the fridge and contains so much amazing...

The Balanced Kitchen

Hello….

....Here you will find inspiration for home-cooked, hearty meals. I cook from scratch daily for a family of 5 and I like to make meals that my family look forward to coming home to. Cooking with good quality, nutrient dense ingredients is my passion but celebrating with a piece of indulgent cake is allowed too! Enjoy looking through my website for some inspiration for your next meal! Joanne

Recent Posts

  • Deep Filled Blueberry Pie with Peanut Butter Pastry
  • Green Herb Omelette with Ginger, Cumin & Turmeric
  • Almond, Lemon & Poppy Seed Cake (Gluten-free)
  • Chicken, Spinach & Tarragon Filo Pastry Topped Pie
  • Raspberry Topped Chocolate Tart with Almond Biscuit

Newsletter

  • Terms & Conditions
  • Privacy Policy
© Copyright The Balanced Kitchen 2021    Website by Ripple Marketing Ltd