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Butternut, Flageolet & Spinach Stuffed Pasta with Super Green Sauce

Butternut, Flageolet & Spinach Stuffed Pasta with Super Green Sauce

Sep 11, 2019 | Autumn, Blog, Main Meals, Vegan, Vegetarian

This recipe was created for Sacla using their new SUPER GREENS SAUCE. *I used a 25cm x 35cm oven roasting dish for this recipe and the quantity of ingredients shown are to fit this.  Please adjust ingredients to suit your roasting tray size. Giant pasta shapes stuffed...

The Balanced Kitchen

Hello….

....Here you will find inspiration for home-cooked, hearty meals. I cook from scratch daily for a family of 5 and I like to make meals that my family look forward to coming home to. Cooking with good quality, nutrient dense ingredients is my passion but celebrating with a piece of indulgent cake is allowed too! Enjoy looking through my website for some inspiration for your next meal! Joanne

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